Peach Simple Syrup

In a medium sauce pan add in equal parts water to equal parts sugar. Example: if you have one cup of sugar then add one cup water. Heat on medium high

Allow sugar to dissolve and add in frozen peaches

Dont boil water just allow water to dissolve sugar and heat frozen peaches.

When you feel the peaches have been incorpated turn heat off and let sit until room temperature

Strain peaches from liquid and put into air tight jar.

place into refrigerator for up to 2 weeks